Monday, February 28, 2011

Vegetarian Spanish Rice! Ole!

Tried a new recipe tonight: Vegetarian Spanish Rice & Sausage.
It's based off of some recipes I found online, but mostly my own creation.

Source: Confessions from Household Six 2010 (view)

Vegetarian Spanish Rice and Sausage

  • 1 package Italian Smart Sausage
  • 1 medium onion, chopped
  • 1/2 package frozen corn, thawed
  • 1 (28 ounce) can diced tomatoes (the kind with green peppers and onions in it)
  • 2 1/2 cups Chicken Broth
  • 1 1/4 cups uncooked Jasmine rice
  • 1/2 cup salsa
  • Just a pinch of Chili Powder
  • 1 1/2 cups shredded sharp Cheddar cheese


  1. Saute the onions and Smart sausage in a large skillet or paella pan. 
  2. Add the corn, tomatoes, broth, rice, salsa and chili powder. 
  3. Cook covered on low heat for about 30-40 minutes until the rice is cooked. 
  4. Add the cheese at the very end, letting it melt on top. 
  5. Enjoy :-) 

No comments:

Post a Comment